This yoghurt maker offers complete control over your fermentation process with adjustable temperature settings from 68–131°F (20–55°C) and a timer of up to 48 hours, allowing you to create your perfect batch—whether thick and tangy like Greek yoghurt or light and creamy for everyday enjoyment. With a large 2000ml capacity and two 1000ml glass jars, it’s ideal for preparing generous portions for the whole family. The jars are durable, easy to clean, and designed to keep your yoghurt fresh, making it simple to enjoy a healthy snack or breakfast anytime.
Designed for both dairy and plant-based recipes, this versatile machine accommodates a variety of milk types—from cow and goat to soy, almond, and coconut. The sleek stainless steel housing fits beautifully into any kitchen décor, while the transparent lid allows you to check on your yoghurt without interrupting fermentation. Simple to operate and effortless to clean, it’s perfect for health-conscious users who want to enjoy fresh, preservative-free yoghurt at home. A thoughtful gift idea for anyone pursuing a nutritious lifestyle, it turns everyday ingredients into wholesome, probiotic-rich goodness.
